MERRIJIG KITCHEN | A shout out to our suppliers:
A network of local & regional suppliers keep the Merrijig Kitchen menu vibrant and ever-changing:
SHAW RIVER BUFFALO CHEESE
Nestled on the banks of the Shaw River at Yambuk, our local buffalo cheese features heavily on our menu for breakfast and dinner. You can buy all their products in Port Fairy!
On a beautiful free-range farm near Heywood, very happy chooks make our eggs! Kaz's Googs are available all over the South-west.
ALL FRESH SEAFOODS
The guys at Allfresh are always letting Tanya know about what has come off the deep sea trawlers in Portland. They have a retail outlet in Warrnambool!
Great instrgram feed @allfreshseafoods
KEN & BETH HUGHES VEGGIES
Ken & Beth are trying to retire - were trying hard to persuade them not too! Ken's vegie garden lies on the slopes of Tower Hill at Southern Cross. The soil is so fertile, Ken reckons all he does is stick in it and it grows!
Catch them at the Market - beware! Collingwood supporter!
The best bacon you have ever eaten comes from Anthony & Amanda's farm at Willaura just over an hour north of Port Fairy in the Grampians. Rare-breed, free-range pigs raised with love!
Social Media Giant -@greenvalefarm
GORAE ORGANIC APPLE JUICE
Portland was once the food bowl of our colony. Over that way is a very beautiful heritage orchard where Malcolm makes stunning organic apple juice for our breakfast faire.
Check them our on Facebook.