MERRIJIG KITCHEN  |  A shout out to our suppliers:

 

A network of local & regional suppliers keep the Merrijig Kitchen menu vibrant and ever-changing:

SHAW RIVER BUFFALO CHEESE

 

Nestled on the banks of the Shaw River at Yambuk, our local buffalo cheese features heavily on our menu for breakfast and dinner.  You can buy all their products in Port Fairy! 

 

KAZ'S GOOGS 

 

On a beautiful free-range farm near Heywood, very happy chooks make our eggs!   Kaz's Googs are available all over the South-west. 

 

 

 

ALL FRESH SEAFOODS 

 

The guys at Allfresh are always letting Tanya know about what has come off the deep sea trawlers in Portland They have a retail outlet in Warrnambool!  

Great instrgram feed @allfreshseafoods

KEN & BETH HUGHES VEGGIES 

 

Ken & Beth are trying to retire - were trying hard to persuade them not too! Ken's vegie garden lies on the slopes of Tower Hill at Southern Cross.  The soil is so fertile, Ken reckons all he does is stick in it and it grows!

Catch them at the Market - beware! Collingwood supporter! 

GREENVALE FARM 

 

The best bacon you have ever eaten comes from Anthony & Amanda's farm at Willaura just over an hour north of Port Fairy in the Grampians.  Rare-breed, free-range pigs raised with love!    

Social Media Giant -@greenvalefarm 

GORAE ORGANIC APPLE JUICE 

 

Portland was once the food bowl of our colony.  Over that way is a very beautiful heritage orchard where Malcolm makes stunning organic apple juice for our breakfast faire.  

Check them our on Facebook. 

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Merrijig Kitchen - Open Thursday to Monday from 6pm.